Serton design, engineer and install complete dedicated breadcrumb production lines with a capacity of up to 1600kg/ h per line.

Line configurations are tailored to suit client needs. Due to Serton production line automation expertise, wherever possible Serton engineers make use of existing client machinery. This means we can give a flexible solution to the brief and keep client capital costs to a minimum.

Some features of Serton dedicated production lines are continuous or batch mixing, in line proofers and ovens, a wide range of Serton mills, fluid bed coolers and dryers. Oven gases can be employed in the dryers to significantly reduce heat energy costs.

Serton also offer a range of complete integrated compact breadcrumb production lines. These occupy a small ground surface area and can be integrated into existing production lines. They have proved to be particularly useful in treating surplus bread from the production process such as crusts and return bread. They can be installed as a sealed unit and the smallest models can operate with a throughput capacity of as low as 100kg/h.